Distinguished Chef James Kent Passes Away

Leading Culinary Figure Dies at 45

James Kent, Acclaimed Manhattan Restaurateur, Dies at 45

On June 15, 2024, the culinary world lost a shining star with the passing of James Kent, one of New York City's most distinguished chefs and successful restaurateurs. Kent's untimely demise sent shockwaves through the industry, leaving a void that will be difficult to fill.

Kent was known for his innovative cuisine, which blended traditional French techniques with modern American flavors. His flagship restaurant, Saga, was a cornerstone of the city's dining scene, frequented by celebrities, gourmands, and food critics alike.